Chicken Parmayonnaise

Chicken Parmayonnaise

Total: 45 min Serves: 6 Gluten-Free
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lunchmain coursemain dishdinner

Chicken Parmayonnaise is a main course that serves 6. One portion of this dish contains approximately 27g of protein , 19g of fat , and a total of 289 calories . For $1.29 per serving , this recipe covers 15% of your daily requirements of vitamins and minerals. Not a lot of people made this recipe, and 2 would say it hit the spot. From preparation to the plate, this recipe takes about 45 minutes . It is brought to you by Foodista. If you have kosher salt and coarse pepper, herbs, mayonnaise, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free diet. Taking all factors into account, this recipe earns a spoonacular score of 48% , which is solid. Chicken Parmayonnaise , I Ain't Chicken Chicken: Crispy Roasted Chicken Breasts with Orange and Cardamom , and I Ain't Chicken Chicken: Crispy Roasted Chicken Breasts with Orange and Cardamom are very similar to this recipe.

Ingredients

Instructions

  1. 1

    Oven to 375.Lightly pound breasts to uniform thickness ( not thin).

  2. 2

    Combine ingredients.

  3. 3

    Place chicken in baking dish.

  4. 4

    Spread mix evenly over chicken.

  5. 5

    Bake 25-30 minutes until top starts to brown.

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