Char Siu (Chinese BBQ Pork)
Prep: 10 min Cook: 60 min Total: 70 min Serves: 6
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ChineseAsian main coursedinner
Sweet and savory roasted pork with a signature red glaze, perfect for slicing over rice or noodles.
Ingredients
Instructions
- 1
Gather and prepare all ingredients as specified in the ingredient list.
- 2
Mix hoisin, honey, soy sauce, five spice.
- 3
Fermented red bean curd (for color) to make marinade.
- 4
Marinate pork strips overnight.
- 5
Roast at 400°F (200°C) for 20-30 minutes, basting often.
- 6
Broil for a few minutes to char edges.
- 7
Slice and serve.
porkbbqroastedsweetclassic