Chinese Chicken Fried Rice

Chinese Chicken Fried Rice

Prep: 10 min Cook: 15 min Total: 25 min Serves: 4
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ChineseAsian main courseside dishlunch

A staple comfort food, this fried rice is packed with tender chicken pieces, peas, carrots, and scrambled eggs.

Ingredients

Instructions

  1. 1

    Gather and prepare all ingredients as specified in the ingredient list.

  2. 2

    Scramble eggs in a wok and set aside.

  3. 3

    Stir-fry diced onion, peas.

  4. 4

    Carrots until soft.

  5. 5

    Add cooked rice and chicken.

  6. 6

    Stir-fry to combine.

  7. 7

    Add soy sauce and sesame oil.

  8. 8

    Mix well.

  9. 9

    Add eggs back in.

ricechickenstir fryeasy

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