Easy Beef and Bean Chili
45 min608 kcal4 servings
Nutrition per serving
Protein
38g
Carbs
64g
Fats
25g
Fiber
N/A
Ingredients13 items
2 cans tomatoes
2 cans kidney beans
1 small can tomato sauce
3 stalks celery
1.5 tablespoons chili powder
1 teaspoon cumin
1 pound ground beef
0.5 cup onion
1 tablespoon paprika
1 pinch pepper
1 teaspoon salt
1 small can tomato paste
0.5 cup water
Preparation Steps
1
Combine and fry beef, onion and celery lightly.
2
Place in a large, heavy pot.
3
Add the rest of the ingredients. Simmer for 2-4 hours.
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