Honey Sesame Chicken

Honey Sesame Chicken

Prep: 15 min Cook: 30 min Total: 45 min Serves: 4
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ChineseAsian main coursedinner

Crispy battered chicken tossed in a sweet and sticky honey sesame sauce, garnished with toasted sesame seeds and green onions.

Ingredients

Instructions

  1. 1

    Gather and prepare all ingredients as specified in the ingredient list.

  2. 2

    In a bowl, mix the chicken pieces with the beaten egg, salt.

  3. 3

    Pepper.

  4. 4

    In another bowl, whisk together the flour and cornstarch.

  5. 5

    Dredge the chicken in the flour mixture to coat.

  6. 6

    Heat oil in a deep fryer or large wok to 375°F (190°C).

  7. 7

    Fry the chicken in batches for 3-4 minutes or until golden brown and cooked through.

  8. 8

    Drain on paper towels.

  9. 9

    In a small saucepan, combine the honey, soy sauce, sesame oil, and ketchup.

  10. 10

    Simmer for 2-3 minutes until thickened.

  11. 11

    Toss the fried chicken with the sauce.

  12. 12

    Garnish with sesame seeds and green onions before serving.

chickenfriedsweetfamily friendly

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