Mango Lassi (Yogurt Drink)
Prep: 5 min Total: 5 min Serves: 2 Vegetarian Gluten-Free
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IndianAsian beveragedrinkbreakfast
A refreshing and creamy Indian drink made with ripe mangoes, yogurt, milk, and a dash of cardamom. A perfect way to cool down after a spicy meal.
Ingredients
Instructions
- 1
Gather and prepare all ingredients as specified in the ingredient list.
- 2
Add mango pulp, yogurt, milk, sugar, cardamom powder.
- 3
Ice cubes into a blender.
- 4
Blend on high speed until smooth and frothy.
- 5
Pour into glasses and serve chilled.
- 6
Garnish with saffron strands or chopped pistachios if desired.
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