BBQ Chicken Pizza with Red Onions
Prep: 30 min Cook: 15 min Total: 45 min Serves: 2
← Back to Recipes
American lunchmain coursedinner
Tangy BBQ sauce replaces the traditional tomato base, topped with tender chicken, red onions, and bubbly cheese.
Ingredients
Instructions
- 1
Preheat your oven to 450°F (230°C).
- 2
Toss the diced cooked chicken with 2 tablespoons of the BBQ sauce in a small bowl.
- 3
Roll out the pizza dough on a prepared baking sheet.
- 4
Spread the remaining BBQ sauce over the dough as the base.
- 5
Top with mozzarella cheese, the bbq chicken pieces, and the sliced red onion.
- 6
Bake for 12-15 minutes until cheese is melted and crust is golden brown.
- 7
Remove from oven and garnish with fresh chopped cilantro before serving.
pizzabbqchickenamerican