Chicken Salad Croissant
Prep: 15 min Total: 15 min Serves: 4
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AmericanFrench lunchsandwich
Classic chicken salad made with tender chicken breast, crunchy celery, and creamy mayonnaise, served on a buttery, flaky croissant.
Ingredients
Instructions
- 1
Gather and prepare all ingredients as specified in the ingredient list.
- 2
In a medium bowl, combine diced chicken, chopped celery, mayonnaise, Dijon mustard.
- 3
Dried dill.
- 4
Season with salt and pepper to taste and mix well.
- 5
Slice the croissants horizontally.
- 6
Place a lettuce leaf on the bottom half of each croissant, then scoop a generous amount of chicken salad on top.
- 7
Cover with the top half of the croissant.
picniclunchchicken salad