Huevos Rancheros (Ranch Style Eggs)
Prep: 10 min Cook: 15 min Total: 25 min Serves: 2 Vegetarian Gluten-Free
← Back to Recipes
Mexican breakfastmorning mealbrunch
Traditional Mexican breakfast of fried eggs served on corn tortillas, topped with a warm tomato-chili sauce.
Ingredients
Instructions
- 1
Gather and prepare all ingredients as specified in the ingredient list.
- 2
Lightly fry corn tortillas in oil until pliable but not crispy.
- 3
Fry eggs sunny-side up.
- 4
Serve huevos rancheros (ranch style eggs) immediately while hot.
- 5
Plate the dish attractively and garnish as desired.
- 6
Taste and adjust seasoning if needed before serving.
- 1
Place tortillas on plate, spread with black beans, top with egg, and cover with warm salsa.
- 2
Garnish with cilantro and serve.
huevos rancheroseggssalsatortillamexicanbreakfast