Meat Lovers Pizza
Prep: 30 min Cook: 15 min Total: 45 min Serves: 2
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AmericanItalian lunchmain coursedinner
The ultimate pizza for carnivores, loaded with pepperoni, Italian sausage, bacon, and ham.
Ingredients
Instructions
- 1
Preheat your oven to 475°F (245°C).
- 2
Roll out the pizza dough on a floured surface.
- 3
Spread the marinara sauce heavily over the dough.
- 4
Cover with mozzarella cheese.
- 5
Layer on the pepperoni, cooked sausage crumbles, bacon bits, and diced ham.
- 6
Bake for 12-15 minutes until meat is sizzling and cheese is melted.
- 7
Slice and serve to hungry meat lovers.
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