Meatloaf

Meatloaf

Prep: 20 min Cook: 60 min Total: 80 min Serves: 6
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American main coursedinner

Classic comfort food: juicy ground beef meatloaf with a tangy ketchup glaze.

Ingredients

Instructions

  1. 1

    Gather and prepare all ingredients as specified in the ingredient list.

  2. 2

    Preheat oven to 350°F (175°C).

  3. 3

    In a large bowl, mix ground beef, breadcrumbs, egg, onion, milk, garlic powder.

  4. 4

    Half of the ketchup.

  5. 5

    Form mixture into a loaf shape and place in a loaf pan.

  6. 6

    Bake for 45 minutes, then spread remaining ketchup on top and bake for another 15 minutes.

  7. 7

    Let rest for 10 minutes before slicing.

comfort foodbeefbaked

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