Meatloaf
Prep: 20 min Cook: 60 min Total: 80 min Serves: 6
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American main coursedinner
Classic comfort food: juicy ground beef meatloaf with a tangy ketchup glaze.
Ingredients
Instructions
- 1
Gather and prepare all ingredients as specified in the ingredient list.
- 2
Preheat oven to 350°F (175°C).
- 3
In a large bowl, mix ground beef, breadcrumbs, egg, onion, milk, garlic powder.
- 4
Half of the ketchup.
- 5
Form mixture into a loaf shape and place in a loaf pan.
- 6
Bake for 45 minutes, then spread remaining ketchup on top and bake for another 15 minutes.
- 7
Let rest for 10 minutes before slicing.
comfort foodbeefbaked