Ham and Brie Croissant
Prep: 10 min Total: 10 min Serves: 4
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French breakfastlunch
Elegant and buttery croissant filled with savory ham, creamy brie, and a touch of sweet honey mustard.
Ingredients
Instructions
- 1
Slice the croissants in half horizontally. Optional: warm them slightly in the oven.
- 2
Spread honey mustard on the cut sides of the croissants.
- 3
Layer the sliced ham and brie cheese on the bottom half.
- 4
Add a handful of mixed greens if desired for freshness.
- 5
Replace the top half of the croissant.
- 6
Serve immediately.
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